Come Graze with Us!
topp’d will be @ Droumavalla Farms to host the best Charcuterie boards & Desserts in town.
topp’d Charcuterie Menu
Curated boards for every taste, style, and celebration.
🩵 The Classic Board
A beautiful balance of sweet, savory, and fresh flavors.
Aged cheddar, brie, and gouda
Cured meats: prosciutto, salami, and soppressata
Fresh grapes, berries, and seasonal fruit
Mixed nuts and artisan crackers
Honey drizzle & fig jam pairing
✨ Perfect for: brunches, intimate gatherings, and picnics
🤎 The Luxe Board
Elevated selections for refined palates.
Truffle brie, manchego, and herbed goat cheese
Italian speck, spicy capicola, and jamón serrano
Dried apricots, figs, and dark chocolate accents
Honeycomb, olives, and roasted almonds
Served with artisan baguette slices & gourmet spreads
✨ Perfect for: private dinners, anniversaries, and upscale events
🍯 The topp’d Signature Board
Our most indulgent experience handcrafted and unforgettable.
Imported cheeses: aged parmesan, black truffle gouda, and creamy burrata
Caviar with pearl spoon
Prosciutto roses & artisanal cured meats
Gold-dusted fruits, candied pecans, and chocolate truffles
Custom house-made dips and infused honeys
✨ Perfect for: weddings, luxury picnics, and VIP events